Tasting Note Fruit sourced from our Stone Creek vineyard, Rapaura, has been expertly moulded into a well rounded, approachable Pinot Noir.
Aromas of black cherry, cranberry, raspberry, strawberry, dark-chocolate and subtle herbal notes present themselves assertively.
On the palate, blackcurrants and cranberry predominate, with notes of iced-tea, tobacco leaf and cocoa. Medium bodied, and lengthy, it is well suited as a pairing to tomato-based pasta and tangy cheeses.
May be cellared for up to five years from bottling date.
Accolades Bronze - New World Wine Awards, 2010.
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Wine Detail
Grape Variety - Pinot Noir
Region - Marlborough
Wine Analysis Date of Harvest - Late March 2008 Brix at Harvest - 24 Fermentation - Stainless Steel Maturation - 11 months seasoned French oak Malo-lactic - 100% Bottling Date - Novermber, 2009 Alcohol Volume - 13.5% Acidity - 5.4 g/L pH - 3.62 |
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