Private Reserve Hawkes Bay Chardonnay 2004. This wine is golden in appearance with aromas of honey, pear, nectarine and mango. On the palate this chardonnay has an elegant balance between numerous fruits and the nutty characters obtained from ageing on lees. Ideal with chicken dishes, the Private Reserve Hawkes Bay Chardonnay is a well structured wine with a long satisfying finish.

Black Label The Marchioness of Morton 2005. The Marchioness is a stately Sauvignon Blanc made from specially selected fruit then pampered, as royalty deserves. Being left in the barrel on lees has contributed lingering mouth feel and complex sauvignon blanc flavours. It is tightly structured and complex, with sweet citrus fruit notes on the nose and a hint of oak and biscuit in the background.

Still young and lively with a light green/yellow hue, the Marchioness sits with dignity beside the Regent of Morton. These classy wines will enhance any occasion in sophisticated company.

Winemakerıs Reserve Hawkes Bay Sauvignon Blanc 2005. This Sauvignon Blanc is one of those Œspecialı wines we enjoy producing. Consequently, its supply is limited. The wine is gold in colour as if the fruit captured the lingering Indian summer and soaked up the excellent growing conditions in one of the strongest blocks on our Kinross vineyard. Red capsicum, mango and spices give depth to the nose, inspiring the palate with great length and intensity, it is a perfect match to Thai Cuisine.